Black Seed Oil with Vitamin E offers health-maintaining antioxidants. Black seed oil is very high in good fats: with 50% Linoleic acid (omega 6 essential fatty acid), 25% Oleic acid (olive oil’s health-giving omega 9). Although it was used as far back as 5000 years ago, today we know that black seed oil contains compounds including beta-sitosterol, crystalline nigellone, and thymoquinone.
- Anti-oxidant supplement
- Helps immune function
- Alternative to other anti-fungal/anti-bacterial agents
Each half teaspoon contains:
Black Seed Oil (Nigella sativa, seed) 2000mg
Providing: 50% Linoleic Acid and 25% Oleic Acid
Vitamin E (Mixed Tocopherols Concentrate) 25IU
(d-Alpha Tocopherol 16.75mg)
(d-Gamma Tocopherol 20.50mg)
(d-Delta Tocopherol 7.65mg)
Take half a teaspoon (2 g = 2.5 ml) once daily with food, diluted in water or juice, or as directed by a health care practitioner. Store in a cool, dry place.
Keep out of reach of children. Consult a health care practitioner prior to use if you have a known immune disorder, or for use beyond 8 weeks. May cause gastrointestinal upset. Do not use if pregnant, breastfeeding, or if you are trying to conceive.