Description
Enjoy Sunflower Seed Rye Bread from Dimpflmeier, featuring sunflower seeds and rye. Toast and top with your favourite spread, build a sandwich or serve alongside soup for an everyday meal.
At this time of year, we all yearn for a little extra taste of sun. So it’s a great time to enjoy Sonnenblumen – Sunflower Seed Rye Bread. Sonnenblumen is the perfect marriage of delicious Dimpflmeier Bakery rye bread with the satisfying crunch of sunflower seeds and is one of our more popular loafs.
Ingredients
Ingredients: Unbleached Wheat Flour, Natural Spring Water, Sour Dough (Rye Flour, Natural Spring Water, Bacterial Culture) Rye Flour, Sunflower Seeds, Salt, Yeast, Cultured Whey Powder (Whey and Bacterial Culture).
Allergy Information: Wheat, Wheat Gluten, Milk
Made on equipment that uses Soya Flour
Suggested Use
For longer freshness, keep refrigerated.
In-store Availability
| Store | Availability |
|---|---|
| Thornhill |
Available
|
| Vaughan |
Available
|
| Avenue |
Unavailable
|
| Newmarket |
Unavailable
|
| Leslieville |
Available
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.