Description
The rich natural flavor of this variety is delicate and subtly sweet. Aging time is 2 to 3 weeks. Miso has been used as a flavoring ingredient for over 2000 years in the Orient, and is one of the world's most important soyfood. It combines the goodness of soybeans with a fermentation process, making miso very benefitial to us. It is a highly versatile seasoning and is available in a variety of flavors and colors. Some of the popular uses are for making sauces, soups, marinades, dressings, dips and main dishes.
Ingredients
Filtered Water, Cultured Rice, Organic Whole Soy Beans, Sea Salt.
Suggested Use
Keep refrigerated.
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
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In-store Availability
Store | Availability |
---|---|
Thornhill |
Unavailable
|
Vaughan |
Unavailable
|
Avenue |
Available
|
Newmarket |
Unavailable
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.