Product may not be exactly as pictured.
Description
Enjoy Gluten Free All Purpose Flour from Anita's Organic Mill, featuring a gluten-free all-purpose flour blend. Use in recipes developed for this type of flour, from breads and muffins to cookies and other baked goods.
This flour blend can be used in recipes calling for gluten free all-purpose flour and is excellent for bread, cakes, cookies, muffins, pancakes and more. When replacing wheat flour in recipes, it is recommended to add xanthan gum as it acts like a binding agent and helps give baked goods structure and elasticity.
Ingredients: Gluten-free oat flour*, brown rice flour*, potato starch*, tapioca flour*, arrowroot powder*.
*Organic ingredients. May contain Tree Nuts.
Purchasing this product may cause your order to be delayed.
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
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In-store Availability
| Store | Availability |
|---|---|
| Thornhill |
Unavailable
|
| Vaughan |
Unavailable
|
| Avenue |
Unavailable
|
| Newmarket |
Available
|
| Leslieville |
Unavailable
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.
Product may not be exactly as pictured.