Product may not be exactly as pictured.
Description
Enjoy Corn, Brown Rice, Quinoa Mafalda Corta from Garofalo, featuring short pasta with wavy edges and a corn, rice and quinoa flour blend. Enjoy with tea or coffee, pack for a snack or add to a selection of sweet treats to share.
Featuring a wavy and curled edge, Garofalo Gluten Free Mafalda Corta is an extremely versatile specialty.
Suitable for coeliacs and those who are gluten intolerant, it is rough and thick with an unmistakable consistency on the palate.
Ingredients
Corn flour (50.4%), brown rice flour (22%), rice flour (21.4%), potato starch, quinoa (3%), stabiliser: E471
Allergens: May contain traces of soy
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
Read more.
In-store Availability
| Store | Availability |
|---|---|
| Thornhill |
Unavailable
|
| Vaughan |
Available
|
| Avenue |
Unavailable
|
| Newmarket |
Unavailable
|
| Leslieville |
Unavailable
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.
Product may not be exactly as pictured.