Caprylic Acid Plus

New Roots Caprylic Acid Plus - Caprylic Acid is a naturally occurring fatty acid with the ability to disintegrate yeast cell walls. Its antibacterial action is further strengthened by the antifungal properties of pau d’arco, cloves, and garlic extract. Caprylic Acid Plus is formulated to combat the fungal infections such as thrush, otherwise known as chronic candidiasis. The most common species of yeast responsible for this condition is Candida albicans.

Medicinal Ingredients:

Pau d’arco (inner bark & wild-crafted) (extract 4:1) 50 mg Grapefruit seed extract concentrate 100 mg Echinacea purpurearoot (4% polyphenols) 50 mg Caprylic acid (magnesium) (short-chain fatty acid from coconut oil) 180 mg Caprylic acid (calcium) (short-chain fatty acid from coconut oil) 180 mg Caprylic acid (zinc) (short-chain fatty acid from coconut oil) 40 mg Odorless super garlic (10,000 mcg of allicin per gram) 125 mg Black walnut hulls (4:1 extract) 16 mg Suma (Pfaffia paniculata) 100 mg Selenium (yeast-free l-selenomethionine) 50 mcg Oregano extract powder 110 mg

Non-Medicinal Ingredients:

Vegetable magnesium stearate and silicon dioxide in a non-GMO vegetable capsule composed of vegetable carbohydrate gum and purified water.

Suggested Use
Take 1 capsule daily with a meal, or as directed by your health care practitioner. Take a few hours before or after taking other medications.