In-store Availability
Store | Availability |
---|---|
Thornhill |
Unavailable
|
Vaughan |
Unavailable
|
Avenue |
Unavailable
|
Newmarket |
Available
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.
Description
Ingredients
Each scoop (17.1 g) contains: Vitamins & Minerals: Vitamin A (palmitate) 3500 IU Vitamin C (calcium ascorbate 250 mg, sodium ascorbate 250 mg) 500 mg Vitamin B1 (thiamine mononitrate) 50 mg Vitamin B2 (riboflavin) 50 mg Vitamin B3 (niacinamide) 50 mg Vitamin B5 (calcium d-pantothenate) 50 mg Vitamin B6 (pyridoxine hydrochloride) 50 mg Vitamin B12 (cyanocobalamin) 200 mcg Vitamin D (cholecalciferol) 400 IU Vitamin E (d-alpha tocopheryl acetate) 150 IU Folic acid 1 mg Biotin 50 mcg Calcium (citrate) 500 mg Magnesium (citrate) 300 mg Zinc (Bioactive proteinate; saccharomyces cerevisiae) 10 mg Manganese (Bioactive proteinate; saccharomyces cerevisiae) 1 mg Chromium (Bioactive proteinate; saccharomyces cerevisiae) 200 mcg Selenium (Bioactive proteinate; saccharomyces cerevisiae) 200 mcg Iodine (Bioactive proteinate; saccharomyces cerevisiae) 100 mcg Molybdenum (Bioactive proteinate; saccharomyces cerevisiae) 25 mcg Vanadium (amino acid chelate) 25 mcg Inositol 30 mg greens+: Lecithin (97% oil-free; soybean; 26% phosphatidylcholine) 2171 mg Spirulina cells 1450 mg Apple fruit 1033 mg Organic barley grass 734 mg Organic alfalfa grass 383 mg Organic wheat grass 383 mg Chlorella (cracked cell wall) 383 mg Organic soy sprouts 383 mg Organic whole brown rice kernel 383 mg Royal jelly standardized to 5% 10-HDA 150 mg Bee pollen 150 mg Licorice root extract standardized to 10% glycyrrhizin (5:1=580 mg) 116 mg Acerola berry juice extract standardized to 18% vitamin C 115 mg FOS (fructooligossacharides)(from chicory root) 100 mg Eight bacterial cultures 100 mg Siberian ginseng root extract standardized to 0.8% eleutherosides (28:1=2100 mg) 75 mg Milk thistle seed extract standardized to 86% silymarin (40:1=2400 mg) 60 mg Organic red beet root 43 mg Atlantic dulse seaweed 33 mg Ginkgo biloba leaf extract standardized to 24% ginkgo flavonglycosides & 6% terpene lactones (50:1=1000 mg) 20 mg Japanese green tea leaf extract standardized to 90% polyphenols (20:1=300 mg) 15 mg European bilberry extract standardized to 25% anthocyanidins (100:1=1000 mg) 10 mg Grape extract standardized to 95% proanthocyanidins and 200 ppm resveratrol (500:1=2500 mg) 5 mg
Non-medicinal Ingredients
Natural flavour blend with stevia rebaudiana leaf extract. May contain skim milk as part of probiotic culture. Contains no artificial colours, flavours, or sweeteners.
Suggested Use
Suggested Dosage: Take four (4) softgels daily with food. Take it a few hours before or after taking other medications.