Description
Sliced sourdough loaf with a crisp crust and chewy texture.
Ingredients
Unbleached wheat flour, water, organic whole grain rye flour, sea salt, yeast, apple cider vinegar, wheat gluten, malted wheat flour, enzymes, ascorbic acid, bacterial culture.
Suggested Use
Storage for optimum product life and freshness, store between 18°C – 21°C. For prolonged storage double bag and freeze.
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
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In-store Availability
Store | Availability |
---|---|
Thornhill |
Unavailable
|
Vaughan |
Available
|
Avenue |
Available
|
Newmarket |
Unavailable
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.