Description
Ingredients
Quantity per 1 capsule Brassica oleracea var. italica (Broccoli) 124.5 mg (90 mg Vitamin C, 35 mcg Chromium) Stem(s), Flower, Herb top. Brassica oleracea var. viridis (Kale) 8.27mg (0.9 mg Copper, 120 mcg Vitamin K1) ֖ Stem(s), Leaf Chlorella vulgaris (Chlorella) 3.4 mcg (2.4 mcg Vitamin B12) Broken cell Cucurbita pepo (Pumpkin) 120.1 mg (2.3 mg Manganese, 45 mcg Molybdenum, 11 mg Zinc) ֖ Fruit, Seed Grifola frondosa (Maitake) 27.6 mcg (20 mcg Vitamin D) - Fruiting body Helianthus annuus (Sunflower) 129.15mg (16 mg Niacin, 1.2 mg Thiamine, 30 mcg Biotin) Seed Ipomoea batatas (Sweet potato) 1242 mcg (900 mcg RAE Beta-carotene) ֖ Root Laminaria digitata (Kelp) 1.35 mg (150 mcg Iodine) - Whole Lentinula edodes (Shiitake) 7.5 mg (5 mg D-Pantothenic acid, 55 mcg Selenium) - Fruiting body Spinacia oleracea (Spinach) 204.6mg (18 mg Iron, 0.4 mg Folate, 1.7 mg Vitamin B6, 15 mg AT Vitamin E, 1.3 mg Riboflavin) Stem(s), Leaf
Recommended Dosage
1 capsule, 1 time per day. Take with food, a few hours before or after taking other medications or natural health products.
In-store Availability
| Store | Availability |
|---|---|
| Thornhill |
Unavailable
|
| Vaughan |
Available
|
| Avenue |
Unavailable
|
| Newmarket |
Unavailable
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.