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Description
Minimum sodium, maximum satisfaction! Added nothing, nada, not a thing when canning our wild Pacific red sockeye salmon. Go au naturel as part of a sodium-reduced meal or season this salmon how you like it, Chef. Contains salmon skin and soft bones in the traditional canned salmon style.
- 100% traceability from boat to can
- Wild-caught in sustainable Pacific Northwest fisheries
- High levels of Vitamin D and a source of Omega-3s
- No loss of essential fatty acids during canning
- No bycatch or habitat damage
- No bleaching or pre-cooking
Ingredients
Sockeye Salmon.
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
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SKU: 00001075700552