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Description
Spelt has a high water solubility that helps the body abosrb its nutrients easily as well as being a great source of fibre. Spelt has large amounts of B-17 (naturally occurring Amygdalin). Special carbohydrates (mulcopolysaccharides), an important factor in blood clotting and stimulating the body’s immune system are also found in Spelt. All of this makes it an ideal training and endurance food especially for athletes wanting to carbo-load. With some experimentation, Spelt can be substituted in any recipe for wheat flour.
This product traveled 1500 km to reach our warehouse.
Ingredients
Organic whole Grain Spelt Flour
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
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In-store Availability
| Store | Availability |
|---|---|
| Thornhill |
Unavailable
|
| Vaughan |
Available
|
| Avenue |
Unavailable
|
| Newmarket |
Unavailable
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.