Description
Traditional Japanese style miso (red and light yellow) has the richest flavour. Light and refreshing in aroma. Aging time is 10 to 12 weeks. Soy bean paste. Japanese style aka miso. Non-GMO. All natural. No cholesterol, low fat, no preservatives, unpasteurized, contains Isoflavones, no gluten. Flavor your soups, sauces and dressings. Versatile seasoning. Organically grown and processed.
Ingredients
Filtered Water, Organic Whole Soy Beans, Cultured Rice, Sea Salt.
Suggested Use
Keep refrigerated.
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
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In-store Availability
Store | Availability |
---|---|
Thornhill |
Available
|
Vaughan |
Unavailable
|
Avenue |
Unavailable
|
Newmarket |
Available
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.