Product may not be exactly as pictured.
Description
With a shape similar to large earrings, Garofalo Gluten Free Anellini are the gluten free reinterpretation of a classic of Sicilian tradition. The right porosity and roughness allow sauces to be absorbed, but they are also perfect for tasty baked preparations such as timbales.
Ingredients
Corn flour (50.4%), brown rice flour (22%), rice flour (21.4%), potato starch, quinoa (3%), stabiliser: E471
Allergens: May contain traces of soy
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
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In-store Availability
| Store | Availability |
|---|---|
| Thornhill |
Unavailable
|
| Vaughan |
Available
|
| Avenue |
Unavailable
|
| Newmarket |
Unavailable
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.