Organic Vegetarian Baked Beans

Amy’s Vegetarian Baked Beans get their deep, rich flavor from slow-simmering organic white beans with tomato purée, mustard seed, apple cider vinegar and the traditional (and tasty) hint of maple syrup.

Ingredients
organic white beans, filtered water, organic tomato purée, organic cane sugar, organic onions, sea salt, organic maple syrup, organic high oleic safflower and/or sunflower oil, organic garlic, organic ground mustard (organic distilled vinegar, water, organic ground mustard seeds, salt, organic spices), organic apple cider vinegar, organic black pepper.

Suggested Use
Cooking Directions: Ovens may vary. Microwave: Place beans in a microwave-safe bowl. Cover. Cook for 3-3½ minutes. Let sit 1 minute. Stir. Serve. Stovetop: Heat beans in a saucepan, stirring occasionally.