Organic Raw Sprouted Lentils

Organic “sprouted” grains, legumes and pods have three times the nutrients of unsprouted seeds, making them the nutrient powerhouse of the legume family. The BIO-BUD™ product line are packed with vitamins, minerals, and amino acids, providing all the enzymes our bodies need to readily absorb nutrients while simultaneously detoxifying and cleansing the body. Our sprouted products contain the perfect balance of protein, fibre and carbohydrates that will turn your body into a strong and well-balanced powerhouse. They help digestion. Crucial enzymes break down complex carbohydrates, proteins and lipids, helping us maximize the nutrients we get from food. They boost immunity. Antioxidants protect our cells by combating free radicals, stimulating immunity and slowing cell aging. They are bio-available. Sprouting releases absorbable minerals, creating a high quality food with nutrients our bodies can actually use.They contain fewer allergens. Sprouting breaks down gluten, which many people have trouble digesting.Visit our recipes section for raw consumption and general cooking instructions.

Ingredients

Organic Lentils

Suggested Use

Cooking Instructions Add 1 cup of *Presoaked Lentils to 4 cups of boiling water in a medium saucepan. Boil for 10 minutes or until beans are tender but firm. Remove from heat and drain. Ready to consume, or add to any dish. Makes 4 Servings *Clean lentils of any foreign matter and presoak minimum 2 hours