Gluten-Free
Kosher
Non-GMO
Organic
Salt-Free
Description
A compact red bean that’s mildly sweet, strengthening, balancing, and easy to digest. Aduki are adaptable to any cuisine, and highly regarded in macrobiotics. They are Japan’s most popular bean, traditionally served there on New Year’s to bring good fortune, and at other festive occasions.
Features
- Non-GMO
- Gluten-free
- BPA free
- Kosher
Ingredients
Organic aduki beans, water, kombu seaweed.
Suggested Use
They are delicious in soup, stew, dips, spreads, desserts and winter squash. Pairs well with whole grain, especially brown rice.
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
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In-store Availability
Store | Availability |
---|---|
Thornhill |
Available
|
Vaughan |
Available
|
Avenue |
Available
|
Newmarket |
Available
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.