Description
Deep flavors of wild mushrooms and ground walnuts enhance the hearty lentils in these gourmet burgers!
Ingredients
Green lentils, fresh onions, fresh carrots, non-GMO tofu (water, non-GMO soy beans, naturally-derived magnesium chloride), non-GMO canola oil , non-GMO soy flour, potato starch, fresh parsley, ground flax seeds, apple cider vinegar, walnuts, , non-GMO gluten-free tamari (water, non-GMO soybeans, salt, alcohol to preserve freshness), fresh garlic, shiitake and oyster mushrooms, sea salt, organic raw cane sugar, black peppercorns.
Contains: walnuts and soy.
Suggested Use
Cooking instructions: Burgers are fully cooked, just heat up and enjoy! Cook directly from frozen. Stove-top (preferred method): 3-4 minutes per side on a lightly-oiled preheated skillet over medium heat. Barbecue: 3-4 minutes per side on a lightly-oiled pre-heated grill over medium heat. Conventional / Toaster oven: Place on lightly-oiled parchment-lined baking sheet in a pre-heated oven at 375 F for 10 minutes.
In-store Availability
| Store | Availability |
|---|---|
| Thornhill |
Available
|
| Vaughan |
Unavailable
|
| Avenue |
Available
|
| Newmarket |
Available
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.