Description
This applewood double smoked Cheddar, made from organic unpasteurized milk, is aged for a minimum of 6 months and traditionally smoked over applewood. This procedure results in an amber-coloured exterior and a cream-white interior. It has a firm, smooth, slightly velvety texture.
This gluten free and lactose free Canadian cheese has a distinctive smoky aroma that complements perfectly the apple one. From the very first bite you will be entranced by its delicately salty taste and strong smoky flavour, which is followed by a nutty, buttery finish. Enjoy it on its own or use it to add an extra-special touch to hot, baked and grilled recipes. M.F.: 31% Moisture: 37%
Ingredients
Organic unpasteurized milk, salt, bacterial culture, microbial enzyme, Applewood smoke.
Suggested Use
Keep refrigerated.
In-store Availability
| Store | Availability |
|---|---|
| Thornhill |
Available
|
| Vaughan |
Available
|
| Avenue |
Unavailable
|
| Newmarket |
Unavailable
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.