Dumet's passion is olives and they have nearly 40 years experience in processing olives. Olives are not only a delicacy, they are also extremely good for you. The flesh of the olive fruit is rich in many of the "good" monounsaturated fatty acids. These lower "bad" LDL cholesterol levels. Olives are also rich in vitamin E which boosts the immune system. Hand-picked and traditionally preserved, Dumet's Hojiblanca olives aren't pasteurized and contain no preservatives or artificial additives. They come in a resealable bag to preserve all the freshness and help the olives stay great as long as possible.
Olives, sea salt, plant oil, acidulants: citric acid, lactic acid.