With 65% less sodium than soy sauce, Coconut Sauce is the healthier alternative to season your sushi, salads or fries. It has a low GI, and is a high source of 17 naturally occurring amino acids.
organic coconut nectar syrup, organic pure coconut sap water, natural unrefined sea salt
The healthier alternative to season your stir-fries, salad dressings and with sushi. Use it in place of traditional soya sauce in your recipes.