Product may not be exactly as pictured.
Gluten-Free
Description
With a soft texture and mild taste, this is the most versatile loaf. Simply swap your regular white bread for the White Bean loaf and enjoy longer lasting energy thanks to fibre and protein. The version of the white bread you want, with the nutrition you need.
High in fibre with 4g of protein per serving to keep you going all morning long.
Source of calcium in every serving from Superfood White Bean flour.
Gluten-free, vegan, and totally kid-friendly.
Ingredients
Water, Potato Starch, Arrowroot Flour, White Bean Flour, Tapioca Fiber, Sorghum Flour, Apple Cider Vinegar, Agave Syrup, Baking Powder, Yeast, Millet Seeds, Xanthan Gum, Cultured Rice Flour, Olive Oil, Sunflower Lecithin, Salt
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
Read more.
In-store Availability
| Store | Availability |
|---|---|
| Thornhill |
Unavailable
|
| Vaughan |
Available
|
| Avenue |
Available
|
| Newmarket |
Unavailable
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.