Whole Earth
Monk Fruit with Erythritol Plant-Based Sugar Altermative - 235g

Monk Fruit with Erythritol Plant-Based Sugar Altermative


Size: 235g
Price:
$11.49

Description

Monk Fruit is a small tropical melon native to Southeast Asia. They blend monk fruit extract with erythritol, a sugar alcohol derived from the fermentation of glucose from non-GMO corn. Erythritol is also found in fruits such as pear, melons, and grapes.This monk fruit blend measures 1-to-1 just like sugar, so it is an easy substitute to use in place of sugar.

Ingredients 

Erythritol, monk fruit extract.


Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website. Read more.

In-store Availability

Store Availability
Thornhill
Available
Vaughan
Available
Avenue
Available
Newmarket
Unavailable

For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.

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