Organic
100% Natural
Description
This is especially good in quick breads and cookies. Oats have a natural antioxidant that helps baked products retain freshness. Oat flour is sweet, and is great added to cookies, pie crusts and muffins.
Instructions: Substitute 1 of every 5 parts of wheat flour with oat flour.
Shelf Life: 3 months on shelf; 6 months or more in freezer
Analysis (for ¼ cup):
140 calories, 9 grams protein, 4 grams fat, 38 grams carbohydrates, 2 mg sodium, 9 gram fiber
ALLERGY WARNING: MAY HAVE COME IN CONTACT WITH WHEAT, GLUTEN SOY, TREE NUTS, PEANUTS, EGGS, DAIRY, AND SESAME INGREDIENTS
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
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In-store Availability
Store | Availability |
---|---|
Thornhill |
Available
|
Vaughan |
Available
|
Avenue |
Available
|
Newmarket |
Available
|
For store addresses, opening hours, and contact information please visit the Contact Us page. Please note that availability may not be accurate due to inventory fluctuations. Please contact the stores directly for the most up-to-date information.